I noticed a tester for the ‘Passionate Red’ a while back and wanted to buy it before I went to my friend Priyanka’s birthday dinner because I thought it would suit the outfit I had picked out. I thought I’d review my new purchase here. I was anticipating the colour to be a more cherry red on my lips, but it was a bit more pink.
Continue reading “MaxFactor Colour Elixir Giant Pen Stick [Review]”
If you read my Galentine’s Day post you will know that I had been wanting to buy a Lime Crime product, and finally decided to once I saw my friend wearing it. I just thought the shade looked so vibrant and hot! Continue reading “Lime Crime Velvetines liquid matte lip stain [Review]”
Fish is a good way to make a meal ‘fancy’. You won’t be needing no help from no White lady for this recipe tho. 😛 (Yeah sometimes I just slide into typing colloquially… Soz.)
Continue reading “Roast salmon marinated in yoghurt mustard sauce.”
Not taking my own advice from #18 haha. 20th birthday throwback | View on Instagram
This post was inspired by Gala Darling’s article here. There is a another similar list here which I found when searching for Gala’s post so that I could link it. I will probably make a similar list next season and I’ll try to keep them as unisex as possible. Continue reading “25 things to do during Spring.”
I wanted something sweet to drink and I had half a small carton of cream leftover to use up. Ordinarily I’d have used vanilla ice cream, but this time I omitted all vanilla ice cream and extract from the recipe.
I had to resist the urge to Snapchat document the entire process. An addiction I will describe in another post haha. I think I would make a decent vlogger… Recipe videos would be so much fun as well. Continue reading “Creamy caramel coffee milkshakes.”
This was yummy. I made this last year (yes… I am a delayed poster) and my brothers and I enjoyed it over some agnolotti pasta (Latina Fresh, mmm…) I thought my mum was going to eat the avocados but she told me she didn’t want them, and so I thought I’d make a pasta sauce out of it since there wasn’t any other pasta sauce at home. Continue reading “Creamy avocado and coriander pasta sauce.”
I made this smoothie purely to just use up the natural yoghurt we had in the fridge, and also at the time mangoes were in season. This meant the time was ripe (hehe) for me to experiment with recipes in which mangoes where the star. So I did! Continue reading “Strawberry mango smoothies.”
Okay so this is my first time reviewing a product on this blog. I don’t know at this time if I will limit it to just cosmetics. I’ll see how I go. Also I haven’t really established a format for my posts in general. I have a standard format of intro/ingredients/method/notes for my recipe posts but with my outfit posts I’m very random, sometimes discussing the fashion and other times discussing… not the fashion. I don’t plan to get into the ingredients of this product, simply because I don’t want to. Now lets move on.
I get flaky lips no matter what the season is. This is because my lips are covered in SKIN and that is just something that skin DOES. It replenishes itself and the old stuffs get shed away like snakes itchin’ outta their bodayy-suits yo. (What the flipping fuck am I saying here? I feel like I’m crossing Bill Nye, Andrew Scott’s Moriarty, and Superwoman from YouTube all at once…) Continue reading “e.l.f. Lip Exfoliator [Review]”
I was looking for a way to enjoy creamy mushroom pasta without the mushrooms infusing the cream entirely when cooked. I love creamy mushroom sauce! But… I craved some variety. In this recipe I used garlic and onion powder to maximise the flavour.
Continue reading “Creamy mushroom chilli garlic pasta sauce, with herbs.”
I had initially planned to experiment with the last two avocados we had, putting them in a hair mask. I chose to eat them instead. I had wanted to make an eggvocado, but they were too small for that. So I thought that I could use them in a smoothie. I saw in the vegetable bin of the refrigerator that there were still four small passionfruits left, and they’d been there for a week. Realising that the rest of the household was uninterested in eating them, I used them for my own purposes. Not wanting to eat them sprinkled with salt, I quickly did a search online for avocado and passionfruit smoothies.
It tasted AMAZING. I have no idea how you might like it, reader, but I really enjoyed it and so did my brother Anan. It was creamy and not too sweet.
Continue reading “Avocado and passionfruit smoothie.”